Good Morning Blueberry Pancakes

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  • 10 mPrep Time
  • 30 mCook Time
  • 45 mReady In
Print Recipe

Pancakes are always a hit with the kids and they’re pretty easy to make. This recipe adds just a little more excitement with the inclusion of blueberries in the better.

What You Need

  • Ingredients:
  • Makes:
  • Pancake Topping Ideas

Step by Step method

  • Step 1:

    Wisk together the dry ingredients including the flour, sugar, baking powder, baking soda and salt.

  • Step 2:

    In a separate bowl, mix the wet ingredients including milk, egg and vegetable oil.

  • Step 3:

    Slowly add the wet ingredients into the dry, mixing only until combined. Don’t overmix.

  • Step 4:

    Then fold in the blueberries.

  • step 5:

    Get Ready to Cook

  • Step 6:

    Cook pancakes on a griddle at medium-high heat. Use a ladle to scoop about ¼ cup of batter per pancake.

  • Step 7:

    Cook until golden brown one bottom side and then flip.

  • Step 8:

    Cook until golden on other side. If you’re making a large number of pancakes, heat your oven to 200 degrees and place pancakes on a plate to keep warm. When all the pancakes are done, you’re ready to serve!

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